Scot's Pine Oil
Experience the essence of the great outdoors with Pine oil - a true-to-life aroma - that beckons you on a captivating journey through the wilderness. Immerse yourself in its deep, earthy, and woody notes that beautifully capture the essence of fresh forests. This intoxicating scent exudes an air of mystery, perfect for all nature enthusiasts. Top notes of Ozone Citrus and subtle Fir Needle undertones are the signature of this precious oil together with nutty accords creating a refreshing aura, setting the stage for an enchanting experience. Its heart notes smell of a harmonious blend of spice, cedarwood, and balsam, grounding the oil's fragrance experience with an alluring sense of stability.
Botanical Name:
Pinus sylvestris L.
Extraction Method:
Steam distillation
Product Color:
Colorless to pale yellow
Product Odour:
Strong piny
Viscosity:
Medium
Flash Point:
65°C
Boiling Point:
195 °C(383°F,468K)
Specific Gravity:
0.864 at30°C
Refractive Index:
1.460 to 1.475
Optical Rotation:
-33 to-35@20°C
Usage Application:
Medical, Nutraceutical, Aroma, Food, Fragrance Industries
FEMA Number:
2903
EINECS Number:
281-679-2
CAS Number
84012-35-1
Organic Available:
Yes
Kosher/Halal Available:
Both
Country of Origin:
India
Available Grades: *
A & B
Laboratory Testing: **
GCMS available, Chirality and Isotope testing upon request
Shelf Life:
24 Months
Storage:
Keep in tightly closed container in a cool and dry place.
Custom Bottel & Label:
Available
Toxicity:
Safety Overview: Risk of skin sensitisation if the oil becomes oxidised.
Safety Recommendations: Due to its α-pinene and δ-3-carene content, we strongly advise preventing the oxidation of Scots pine oil by storing it in a dark, airtight container within a refrigerator. Additionally, it is recommended to include an antioxidant in formulations containing this oil.
Regulatory Guidelines: According to the Expanded Commission E Monographs, Scots pine oil is contraindicated for individuals with bronchial asthma and whooping cough.
Essential oils from the Pinaceae family, encompassing the Pinus and Abies genera, should only be employed when peroxide levels are maintained at the lowest practical level, which can be achieved by incorporating antioxidants during production.
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EXISTING QUALITY GRADES *
Grade A: 100% Pure and Natural (P&N): no additives, most expensive, unaltered, costly.
Grade B: Near to Natural Oils (NNO): adulterated with natural components or similar oils, meeting various industry standards like ISO, C14, physical constants, organoleptic, and chirality. still relatively costly.
Grade C: Reconstituted Oils (RCO): blends of natural and synthetic, may not pass tests like C14 and chirality, they meet ordinary GCMS testing and ISO standards.
Grade D: Perfume Quality Oils (PQO): similar fragrances added to imitate original aroma Trained individuals, easily recognised, fails all tests. very inexpensive.
LABORATORY TESTING **
Standard testing is done by Gas Chromatography and Mass Spectrometry.
About 60% of adulterated oils cannot be detected by standard testing.
Additional testing methods are Chirality Testing, Isomeric Testing, Marker Compound Testing, Component Ratio Evaluation and others.
Ask us if all or some of these tests have been performed for your selection of oils. We offer customs testing as needed for larger orders .
CAUTION
This product should be avoided during pregnancy and by individuals with sensitive skin. Can cause sensitization and shuld be used in very low concentrations. All Essential Oils are highly concentrated, and if applied to skin or body, should be diluted up to a maximum dosage of 4% within a suitable carrier oil.