Lavender Absolute Oil
Lavender Essential Oil is derived by way of Solvent Extraction from the flowering buds of Lavandula Angustifolia. It is a remarkable essence, belonging to the same plant family as mint, the Lamiaceae family. Lavender is an ancient fragrance that has captivated senses for centuries. While this lavender species is native to France, this essential oil is cultivated domestically in the elevated regions of Uttarakhand and Himachal Pradesh which are recognised as producing one of the highest grades available. Lavender holds a significant place in traditional medicine worldwide and is also cultivated as an ornamental plant for its beautiful colour and pleasing aroma. Its scent is renowned for its ability to reduce anxiety and stress. Moreover, it offers various health benefits and may be effective for insomnia, intestinal discomfort, gastric issues, and cardiovascular diseases. Lavender is also utilised in the culinary arts, adding its delightful flavour to teas, honey, cakes, pastries, and meat dishes. The oil emits a sweet and distinctive fragrance that exudes a calming and soothing scent for mind and soul. Beyond its delightful aroma, Lavender Essential Oil may exhibit antibacterial, antimicrobial, and antiseptic qualities. These properties make it a valuable ingredient for the skin care industry. Lavender oil is also added to hair care products to combat dandruff and strengthen hair from the roots.
Botanical Name:
Lavandula Angustifolia
Extraction Method:
Solvent Extraction
Product Color:
Clear to Pale yellow, with a hint of Green
Product Odour:
Sweet, Floral and Calming
Viscosity:
High
Flash Point:
156°F(68.8°C)
Boiling Point:
204.00°C.@760.00 mmHg
Specific Gravity:
0.87700 to 0.89200@25.00°C
Refractive Index:
1.45700 to 1.46400@20.00°C
Optical Rotation:
-10,0 to -6,8
Usage Application:
Body Care, Skin Care, Food, Nutraceutical, Medical Industries
FEMA Number:
2622
EINECS Number:
289-995-2
CAS Number
90063-37-9
Organic Available:
Yes
Kosher/Halal Available:
Both
Country of Origin:
India
Available Grades: *
A & B
Laboratory Testing: **
GCMS available, Chirality and Isotope testing upon request
Shelf Life:
24 Months
Storage:
Keep in tightly closed container in a cool and dry place.
Custom Bottel & Label:
Available
Toxicity:
Has GRAS status. IFRA guidelines constitute that essential oils rich in linalool should only be used when the level of peroxides is kept to the lowest practical value. Addition of antioxidants such as BHT at 0.1% or α-tocopherol at the time of manufacturing is advised. There is a moderate risk for skin sensitisation. Contraindications: None known. Maximum dermal use level: 0.1%.
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EXISTING QUALITY GRADES *
Grade A: 100% Pure and Natural (P&N): no additives, most expensive, unaltered, costly.
Grade B: Near to Natural Oils (NNO): adulterated with natural components or similar oils, meeting various industry standards like ISO, C14, physical constants, organoleptic, and chirality. still relatively costly.
Grade C: Reconstituted Oils (RCO): blends of natural and synthetic, may not pass tests like C14 and chirality, they meet ordinary GCMS testing and ISO standards.
Grade D: Perfume Quality Oils (PQO): similar fragrances added to imitate original aroma Trained individuals, easily recognised, fails all tests. very inexpensive.
LABORATORY TESTING **
Standard testing is done by Gas Chromatography and Mass Spectrometry.
About 60% of adulterated oils cannot be detected by standard testing.
Additional testing methods are Chirality Testing, Isomeric Testing, Marker Compound Testing, Component Ratio Evaluation and others.
Ask us if all or some of these tests have been performed for your selection of oils. We offer customs testing as needed for larger orders .
CAUTION
This product should be avoided during pregnancy and by individuals with sensitive skin. Can cause sensitization and shuld be used in very low concentrations. All Essential Oils are highly concentrated, and if applied to skin or body, should be diluted up to a maximum dosage of 4% within a suitable carrier oil.