Avocado Oil
Introducing the essence of health in every drop of Avocado Oil Extracted from the rich pulp surrounding the seed of Persea Americana through the revered Cold Pressing Method, this oil boasts a vibrant heritage hailing from the lands of South and Central Americana and Mexico. Belonging to the esteemed Lauraceae family within the plant kingdom, its natural hue varies from Yellow to Green, reflecting the essence of freshness.
While Avocado's global fame skyrocketed in the last decade, its journey began way back in the early 1600s. Revered for its plethora of health benefits, this green gem has earned its title as a true Super Food. Not only does it work wonders in reducing cholesterol levels, but it also generously supplies essential micro-nutrients, aiding in the pursuit of weight control.A staple in numerous cuisines worldwide, Avocado takes center stage in the creation of the renowned dip - Guacamole.
Botanical Name:
Persea Americana
Extraction Method:
Cold Pressed
Product Color:
Yellow to Green
Product Odour:
Nutty and Warm
Viscosity:
High
Flash Point:
>200.00°F-
Boiling Point:
520°F to 570°F (270°C to 300°C).
Specific Gravity:
0.912-0.923(20°C 0
Refractive Index:
1.468-1.476(20°C )
Optical Rotation:
-20 to+20°C
Usage Application:
Fruit or Pulp
FEMA Number:
EINECS Number:
232-428-0
CAS Number
8024-32-6
Organic Available:
Yes
Kosher/Halal Available:
Both
Country of Origin:
India
Available Grades: *
A,B&C
Laboratory Testing: **
GCMS available, Chirality and Isotope testing upon request
Shelf Life:
2 Year
Storage:
Keep in tightly closed container in a cool and dry place.
Custom Bottel & Label:
Available
Toxicity:
Avocado oil, being a natural substance, is generally considered safe for consumption. However, like any other substance, pregnant and lactating mothers should exercise caution and be mindful before using avocado oil in any form. Prioritize safety and consult a healthcare professional if needed.
Blog Links:
EXISTING QUALITY GRADES *
Grade A: 100% Pure and Natural (P&N): no additives, most expensive, unaltered, costly.
Grade B: Near to Natural Oils (NNO): adulterated with natural components or similar oils, meeting various industry standards like ISO, C14, physical constants, organoleptic, and chirality. still relatively costly.
Grade C: Reconstituted Oils (RCO): blends of natural and synthetic, may not pass tests like C14 and chirality, they meet ordinary GCMS testing and ISO standards.
Grade D: Perfume Quality Oils (PQO): similar fragrances added to imitate original aroma Trained individuals, easily recognised, fails all tests. very inexpensive.
LABORATORY TESTING **
Standard testing is done by Gas Chromatography and Mass Spectrometry.
About 60% of adulterated oils cannot be detected by standard testing.
Additional testing methods are Chirality Testing, Isomeric Testing, Marker Compound Testing, Component Ratio Evaluation and others.
Ask us if all or some of these tests have been performed for your selection of oils. We offer customs testing as needed for larger orders .
CAUTION
This product should be avoided during pregnancy and by individuals with sensitive skin. Can cause sensitization and shuld be used in very low concentrations. All Essential Oils are highly concentrated, and if applied to skin or body, should be diluted up to a maximum dosage of 4% within a suitable carrier oil.